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A dish of smoked beets in elderflower syrup and house vinegar, garnished with princess flowers prepared by Chef Iliana Regan at Michelin-starred restaurant, Elizabeth, in Chicago, IL on November 22nd, 2019.

A dish of smoked beets in elderflower syrup and house vinegar, garnished with princess flowers prepared by Chef Iliana Regan at Michelin-starred restaurant, Elizabeth, in Chicago, IL on November 22nd, 2019.

Smoked beets in elderflower syrup and house vinegar, garnished with princess flowers at Michelin-starred restaurant, Elizabeth.

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